In the grove at Bisceglie.
Our story
My name is Nicola Salerno, and I represent the third generation of a family dedicated to olive cultivation in Puglia, Southern Italy. My grandfather worked his entire life as a massaro for the family of Baron Frisari, caring for the olive groves with dedication, though the land was never his.
My father, Antonio Salerno, continued this work with the same passion and discipline. Today, it is my turn. I have taken over the estate and continue their life's work as our own family business. We produce 100% Italian extra virgin olive oil from our own Coratina olives, without EU blends, fully traceable from tree to bottle.
Working with us means choosing three generations of tradition, quality and passion.
Pure Mediterranean Gold – Pressed & Protected Under Nitrogen
- Polyphenols
- 595mg/kg
- Very high in polyphenols, to maximise antioxidants.
- Free acidity
- 0.2% max
- First-press quality.
- Coratina
- 100%
- From our own Coratina olives, without EU blends.
- Tree to mill
- 6hours
- Cold-pressed, then protected under nitrogen to slow oxidation — without any additives or preservatives.
Own your own tree
€250, paid once, for three years.
- 5 litres of oil a year, shipped to your home — 15 litres in all
- A name card at your tree
- Adoption and CO₂ certificate
- Photo updates through the seasons